Featured Menu
Sunday
Menu
Sunday
3pm - 6pm
- VGbread + oil
- baguette with tuscan infused evoo + fresh herbs
- Vcheese selection
- three cheeses, grapes, marcona + cracker
- meat selection
- local charcuterie, olives, jam, crackers + bread
- full antipasto selection
- combination of cheese + meat selection
- warm brie
- fresh basil, strawberry, balsamic served with crostini
- blackened salmon sandwich
- arugula, red onion, dijon aioli on everything wheat bread
- VGbianca flatbread
- viola cheese, banana pepper, cashew ricotta + evoo
- polpette flat
- meatballs, marinara, ricotta + mozarella
- chef's choice entree
- ask your server for details
- GFchocolate torte
- flourless + seasonal topping
- chef's choice dessert
- organic, local + seasonal
VVegetarian VGVegan GFGluten Free
powered by OpenMenu
